How to Transition From Industrialized Agriculture to Permaculture

β€œBig industry claims they are there to meet the ever-growing demand for food supplies. What do we offer as a foundation for our arguments that we can do the same, better? How long would it take to start feeding the world if transitioned wholesale to permaculture today? What would the transition cost humanity? Wouldn't there be sacrifice involved?β€ž
tx0.org/ky

Open access article on plant based food and the sustainable food city network.
"Recent years have seen an increase in actions across the global North to address a key feature of food in the Anthropocene: the over-production and consumption of animal-based foods, or the β€œanimalisation” of diets (Fourat & Lepiller, 2017)...."

rgs-ibg.onlinelibrary.wiley.co

The Eco Ally Guide to Sustainability Jobs and Entrepreneurship
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Here's a very thorough guide featuring advice from people doing sustainability consulting, urban planning, startups, enviro law, and much more.
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"Years of time, effort, research, experience, conversations, successes, failures… all combined into one *massive* guide so that you can save some time and get started on your path to impact today."
ecoally.co/sustainability-jobs

Why Italy Might See a Worker Co-operative Boom

[...] 'In ItalyΒ 87% of businesses that have been taken over by the workers survive their first 3 years, compared to 48% of all Italian businesses'.

[...] 'Italy has long been held as the poster child of worker buyouts thanks to an ecosystem of support for potential worker-owned firms and legislation that makes the process more widely available and straightforward'.

geo.coop/articles/why-italy-mi

-op

Mastodon @ SDF

"I appreciate SDF but it's a general-purpose server and the name doesn't make it obvious that it's about art." - Eugen Rochko